Mac and Cheese
Turkey in a Sack
January 31, 2019
1 - 1 1/2 lbs. boneless, skinless chicken breasts, trimmed of excess fat
1 large yellow onion, diced
3 large carrots, peeled and sliced into circles
2 stalks celery, sliced
3-4 cloves garlic, minced
January 18, 2019
1/2 c White corn syrup
16 oz ketchup ; Bland, Del Monte
1/4 c Red wine vinegar
Worcestershire powder ; To taste
1 tb A1 steak sauce ; (To 2 tb)
1 tb Liquid Smoke ; (To 2 tb)
December 2, 2018
We'll begin with a few tips for creating your best Meatloaf!
Do Not Overmix:
You want to mix until everything is just combined. Over mixing will create a dense loaf!
Use Lean Meat:
Use lean beef (but not extra lean). You need a bit of...
November 8, 2018
Yield - 1 Serving
1 Teaspoon - David Wade's Original Worcestershire Powder
1 Teaspoon - Yellow Mustard
1 Teaspoon - Minced Garlic
1 1/2 Tablespoon - Water
Combine all ingredients and mix thoroughly. Add water until sauce is at desired consistency. Good for chicken or bee...
October 24, 2018
Don't throw away those pumpkin seeds! Roasted pumpkin seeds are an easy, healthy snack your family will love. Here's how to roast pumpkin seeds the right way.
Fun Fact: Contrary to popular belief, pepitas aren’t hulled pumpkin seeds, so don’t try to pry open the seeds f...
July 19, 2018
Davids Baked Chicken Wings
One pack chicken wings (12)
David Wade Worcestershire Powder
Sprinkle ingredients on each side of wings
Bake at 300 degrees for one hour and broil last few minutes to brown up
Serve with Ranch or Bleu Cheese Dressing